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SEATTLE, WA
© 2007 Barbara Adams www.BarbaraBerstAdams.com.
Herbs are a favorite crop for micro eco-farmers. Some focus on a
particular herb, such as lavender as seen in the June 2007 Micro
Eco-Farm of the Month. Others enjoy growing and selling a variety
of themes, such as ethnic culinary herbs, Biblical herbs or colonial
herbs. Whatever types of herbs you grow, you may find a way to enhance
your current herb farm or start a new one by including some of the
following newer niche herb products for sale. These revolve around
"value-added" products, items you make on the farm from
your crops to add to their retail value (for example, making and
selling a lavender bath basket rather than selling wholesale bulk
dried lavender); and "agritourism," or the idea of inviting
community and/or tourists to your herb garden or farm for a fee
as an additional source of revenue, plus to gain direct sale customers
for your value-added products.
Be careful of
making your own health claims for your products, as such claims
are restricted in some countries. However, your products will sell
better when their health benefits are revealed, so to do it properly,
you can quote a respected third party research entity which has
published information on the health of herbs. One of the best sources
for this is The Herb Research Foundation, which describes itself
as the world's source of accurate, science-based information on
the health benefits and safety of herbs---and expertise in sustainable
botanical resource development. They can be reached at 4140 15th
St. Boulder, CO 80304, (303) 449-2265 (Office), (303) 449-7849 (FAX),
www.herbs.org. The Herb Research Foundation also offers an extensive
list of herb plant and herb seed suppliers.
HERBAL PRODUCTS
TO PRODUCE AND SELL:
Grow herbs of
historic times or far away lands, and give fee-based tours and usage
demonstrations. Possibilities include American Shaker medicinal
herbs, Biblical herbs, famous culinary herbs of France (such as
those grown for Herbs de Provence) or indigenous herbs used by the
natives of your area.
Create your
farm's signature herbal soft brew, meaning devise a flavor of a
one-of-a-kind farm-made soda pop for sale at your roadside stand,
farm B&B, or local farmers' market. Micro breweries have become
extremely popular. Cash in on the soft version. Soda pop was historically
made at home by brewing herbs into root beer, and local soda fountains
mixed a variety of fruit and herbal blends with carbonated water.
These drinks actually started out as health drinks, and turned into
the commercial product that, in some countries, now have health
warnings listed on their containers. Return soda pop to its delicious,
wholesome, and healthful roots. Once you find just the right formula
and recipe, sell it from your own farm stand, through your CSA or
farm B&B, at farmers' markets, and to local gourmet restaurants.
Grow an herbal
tea garden, offering fee-based tours and usage demonstrations as
part of your income stream. Herbal tea (more properly called herbal
'infusions') are nothing new. But what is new is the growing number
of people who want to connect with actual farms and gardens and
restore lost crops and flavors. There are more than 70 herbs that
can be grown for tea. At your demonstrations, add value-added herbal
products for sale: such as tea blends, herbal tea gift baskets,
children's tea party gift baskets, and rare herb starts.
Use monthly
fee-based tea parties to help sell your usual herbal value-added
products: Chocolate mint sachets, world market tea blends (for example,
mix your own lavender with fair trade South Africa rooibos tea purchased
by you in bulk, as does Pelindaba Lavender Farm), herbal smoked
sea salt, herbal bath and home spa products (bath salts, lotions,
splashes), dried herbal mixes for smoking foods, farm-made rose
and lavender ice cream, herb soup bags and herbal incense, to name
a few possibilities. Consider turning at least one of your tea parties
into a themed escape from current reality, as does a popular tea
house near our farm
encouraging guests to dress in Victorian
costume.
Focus on value
added herbal wedding products. This type of herb farm can go well
with a U-cut flower garden that produces its best flowers May through
July. Offer head wreaths, garlands, silken bags of dried lavender
to throw on the bride and groom instead of rice or birdseed, sachets
as gifts for the bridesmaids, boutonnieres, bouquets, herbal infusion
bags to flavor the punch, herbal flavored wines, and herb and flower
cake top decorations.
Concentrate
on building a reputation for the best herbal vinegars, cordials,
and herbal infused wines. A growing number of people are familiar
with the culinary uses for herbal vinegars, but ordinary wine can
also be turned into a delicious culinary ingredient. Offer demonstrations
on their use, sell them in gift baskets, and look into selling them
for full retail to high end restaurant chefs and personal chefs.
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